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CAFETERIA AND PANORAMIC RESTAURANT
200 seats, open Tuesday to Sunday from 11.00 to 18.00.
Mondays and
Evenings only on reservation.
In the restaurant with panoramic view we recommend the Castle´s
Buffet with an attractive choice of cold starters, salads, soup, main
dishes with fresh vegetables and various desserts or our following standard menues including coffee or tea.
Menu for groups 2009
| We recommend order | - 0,3 l Good water 20,-Kč |
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| Menu č. 1 |
Kč 250,-
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Menu č. 2 |
Kč 255,-
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Potato soup
Castle beef goulash, bread dumpling
Gingerbread with chocolate icing + coffee
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Beef broth with noodle
Castle beef sirloin, bread dumpling
Cottage – cheese cake with apple jam + coffee
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| Menu č. 3 |
Kč 270,-
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Menu č. 4 |
Kč 270,-
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Chicken broth with dumplings
Pork roast, white cabbage, bread dumpling
Apple pie with raisin and nuts + coffee
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Mushrooms cream soup
Beef meat with garlic, potato dumpling, spinach
Plum cake + coffee
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| Menu č. 5 |
Kč 250,-
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Menu č. 6 |
Kč 280,-
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Chicken broth with meat and cheese “NIVA”
Castle beef olive, kedgeree
Apple in dressing gown + coffee
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Cauliflower soup with butter dumplings
Pork medallions with cream, potatoes
Blueberry pie + coffee
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| Menu č. 7 |
Kč 255,-
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Menu č.8 |
Kč 255,-
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Leek thickening cream
Fried chicken gudgeon, potato salad
Pancake with preserve + coffee
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Asparagus cream
Roasted chicken quarters, boiled potato, cucumber salad with sour cream
Pancake with marmalade + coffee
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| Menu č. 9 |
Kč 490,-
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Menu č. 10 |
Kč 295,-
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Poultry broth
Traditional old-Czech roast duck, white and red cabbage, 1 potato dumplings 1 bread dumplings
Traditional old-Czech cake + coffee
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Chicken broth with liver dumplings
Castle plate
(pork, smoked meat smoked food, 1 brad dumplings, 1 potato dumpling, white and red cabbage)
Buns with cream + coffee
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| Menu č. 11 |
Kč 300,-
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Mushrooms cream soup
Chicken olive „Ludmila“
(filled with ham + cheese)
potato puree, vegetable garnish
2 piece of pancakes with blueberry + coffee
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SPECIAL MENU
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| Menu č. 1A |
Kč 380,-
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Menu č. 2B |
Kč 440,-
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Toast: White or red wine
Starter: Stuffed peach, chicken salad
Soup: Chicken broth
Main dish: Peasant pork shoulder, speck dumplings with small onion, white cabbage
Dessert: Blueberry pie + coffee
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Toast: Karlsbad “Becherovka”
Starter: Ham olive with cheese blanket
Main dish: Turkey steak with peach, croquettes, vegetable garnish
Dessert: Sundae of fresh fruit, whipping team + coffee
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| Menu č. 3C |
Kč 390,-
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Toast: Sparkling wine with strawberry
Starter: Cheese olive filled with pasty of venison
Main dish: Boar meat in wine, almond dumpling
Dessert: 2 piece of Bohemian bun + coffee
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For groups of 40 and more persons, we recommend a Buffet Style Luncheon for Kč 250,- Kč 350,- Kč 450,-
and Kč 550,- per person.
08.08.2009
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